File 1.7: Immigration papers 1924-1939

Letter from S. N. Reid, Dominion Immigration Agent, to Mayo Singh regarding the permission to bring his two sons named Bishen Singh and Shanker Singh to Canada.

Letter from Mayo Singh to Ganda Singh regarding his arrival in London with his family along with the information about Naranjan.

Handwritten note regarding travel expenses. Includes the cost of fare from Bombay to London, England to Montreal, Montreal to Vancouver, Bombay to Montreal and Montreal to Winnipeg.

Envelope from Mayo Lumber Company to the Liquidators at Alliance Bank of Simla in Calcutta, India.

Letter from Assistant Director, Department of Immigration and Colonization, to Messrs. Thos. Cook & Son regarding the permission for Mr. Singh and party to sail from Southampton to Duncan, B. C. by the R. M. S. Antonia.

Immigration Identification Card of Mayo Singh for the third calss on R. M. S. Antonia.

Letter from Division Commissioner, Department of Immigration and Colonization, to J. Islay Mutter, Mayor of Duncan, B. C. regarding Ganda Singh.

Letter from Division Commissioner, Department of Immigration and Colonization, to Ganda Singh regarding the extension of his permit.

Telegram from [?] to A. E. Skinner regarding Ganda Singh.

Third class berthing card of Bishen Singh on the steamer, Antonia.

Duplicate letter from S. N. Reid, Dominion Immigration Agent, to Mayo Singh regarding the permission to bring his two sons named Bishen Singh and Shanker Singh to Canada.

Letter from J. Islay Mutter, E. G. Sanford, A. B. Thorp, A. Peterson and David Ford to the Minister of immigration regarding the request for Ganda Singh to be allowed to stay in Canada as a resident and to continue in the business with the Mayo Lumber Company Limited.

Telegraph from J. Islay Mutter to the Deputy Minister of Immigration and Colonization regarding the case of Ganda Singh.

Copy of the application to facilitate the landing in Canada for Sown Singh, the son of Jiwa Singh.

Letter from H. W. Dickie to the Minister of Immigration.